I'm trying to make a concerted effort to photograph my plate before I start eating.
For breakfast, I took the other half of last night's baked potato and cut it up into chunks and cooked it in the frying pan (3P+), then I heated up one of my breakfast sausages (2P+) in the pan with the potatoes. I then scrambled two Eggland's Best Eggs (3P+) with some salt, pepper and dill. I also had two cups of milk (4P+). Breakfast totaled 12 Points Plus.
I made another wrap like yesterday for lunch. This time I doubled the meat that I put into it. Turns out that one serving of meat is just fine, it was a little much and it also caused the wrap to split, lol. The wrap consisted of Lavash Bread (1P+), Kraft Free Ranch Dressing (1P+), two servings of Oscar Mayer lunch meat (3P+), lettuce, tomato, shredded carrots and a slice of Kraft Singles cheese (2P+). I also had two cups of milk (4P+) with lunch, for a total of 11 Points Plus.
I was making Rice Krispie treats for some cake stuff I am doing, and had a little left over. I love RKT, so I had a little bit (2P+).
Dinner was, again, leftovers. I took a half cup of saffron rice (3P+) and mixed it with a half cut of frozen corn (2P+) and added a little Picante sauce to it. It was sooooo good!!!! Tasted a lot like mexican rice! I also had four ounces of steak tips (7P+) and two cups of milk (4P+) for a total of 16 Points Plus.
I ate 41 Points Plus today, using 6 of my Weekly Points Plus Allowance, leaving me with 32 Points Plus for the rest of the week.
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